Our Menu
Artisan Loaves
Fresh Bagels
Available in Sesame, Brown Sugar Cinnamon & Cheddar
Custom flavors available upon request
English Muffins
Please allow two days prior to pickup for the long fermentation process.
Weekly pickup available in Nampa near Caldwell Blvd!
Our Story
At Leana's Sourdough Co, we believe in the simple things. Our journey began with a passion for traditional breadmaking and a single sourdough starter.
Every loaf is crafted with organic ingredients, time-honored techniques, and plenty of patience.
What Our Customers Say
Frequently Asked Questions
You can place an order through our contact form or by calling us directly. Please allow at least 2 days notice for all orders.
Our sourdough is made using traditional fermentation methods and a decade-old starter. We use organic ingredients and allow for long fermentation times to develop complex flavors.
While we don't currently offer gluten-free options, our long fermentation process makes our sourdough easier to digest than conventional bread.
Orders can be picked up at our location near Caldwell Blvd in Nampa. We'll provide specific pickup instructions when you place your order.